TOKU UTAMARO ( UPPER-HIGH PROTEIN FLOUR ) 25KG

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TOKU UTAMARO ( UPPER-HIGH PROTEIN FLOUR ) 25KG Flour
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(UPPER-HIGH PROTEIN FLOUR)
PROTEIN: 15.5% / ASH: 0.45%


Able to make high volume bread with chewy texture. Suitable to make bread with many sub ingredients like dry fruits.

Manufacturer: Torigoe milling
Origin: Japan
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