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Felchlin Maracaibo 88% Dark Couverture Chocolate ( Indent )

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Felchlin Maracaibo 88% Dark Couverture Chocolate ( Indent ) Grand Cru Range Couvertures Felchlin
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Felchlin Maracaibo 88% Dark Couverture Chocolate ( Indent )

Description
The cacao region “Sur del Lago” is found in Venezuela, near lake Maracaibo. In the hills at the base of the Andes lies an area of approximately 5‘000 ha, which is used to cultivate cacao trees. There are no cooperatives in Venezuela. This is the reason why Felchlin Switzerland works together with the family Franceschi. They have been active cacao farmers for generations and possess their own cultures. In addition, they handle in premium quality cacao, including controlling the quality and the drying process before shipping the cacao beans to Europe.
 
Main harvest: December – March
 
The high percentage of cacao provides Maracaibo 88% with an intensive flavour experience. The strong cacao taste is pleasantly supplemented through a licorice note which then transfers into a roasted coffee flavour rounded by a hint of prune. A black tea note accompanies the slow and intensive finish.

Cocoa Single Origin : Venezuela
 
Country of Production : Switzerland
 
Item Type : Baking Discs, Couverture
 
Minimum Cocoa Content : 88%
 
Packing :
2 kg / Pkt ( Original )
 
Ingredients
Cacao Kernel, Sugar, Cacao Butter

 
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